Monsoon Splendor Awaits at The LaLiT Chandigarh
As the Monsoon Season greets us with breeze, drizzles, and pleasant weather, there’s nothing better than treating yourself with comforting, flavourful dishes that warm the soul.
The LaLiT Chandigarh invites you to savour a sumptuous menu thoughtfully crafted by Chef Manpreet Singh Chadha, lovingly named Tikka Manpreet Singh. Indulge in our signature monsoon Gur Wali Masala Chai, a flavoursome blend of aromatic farm-picked tea leaves, handpicked spices, and the subtle sweetness of organic jaggery, invoking the essence of warmth and nostalgia with every flavour note. Complement your tea with irresistible crunch and delightful flavours of Mini Samosas and Pakoras, perfect for sharing or enjoying on your own. End your meal with a decadent fusion of Malpua Kheer prepared with a creamy texture and hearty flavours.
“The LaLiT is all about experiences, and our monsoon menu has been devised as a flavorful experiment for diners with diversified palates. Each dish is crafted to complement the romantic rains. Come and experience a perfect blend of flavours, nostalgia and hearty moments amidst a captivating ambience.” - Manpreet Singh Chadha, Executive Chef, The LaLiT Chandigarh.
Join us to savour the flavours of monsoon, enchanting rain, and an experience to live
for!
